Ingredient declaration: White Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Tomato Paste (Tomatoes), Yeast, Sundried Tomatoes (2.3%), Rapeseed & Palm Oils, Salt, Malted Barley Flour, Preservative: E282, Emulsifiers: (E481, E472e, rapeseed lecithin), Carriers: (E516, E170), Flour Treatment Agent: E300, Flavouring.

Baking Instructions: For best results, this product must be baked off. Preheat the oven, remove all packaging and place directly on the middle oven shelf.

Bake:  Fan assisted oven 195 deg. C, Conventional 240 deg. C,

Gas Mark 5  for 15 – 20 minutes

Allergen advice: For allergens, including cereals containing gluten, see ingredients in bold.

Allergens given are indicative only.

This product is made in a bakery that handles Sesame Seeds

Suitable for vegetarians

Storage Instructions: Store in a cool, dry place out of direct sunlight. Suitable for home freezing, freeze on day of purchase and defrost thoroughly before use.

Nutritional information:  Typical value per 100g