Crusty White Village Bread 900g

Case of 5

This Crusty White Village Bread is the perfect artisan white loaf to serve with soup, cut into chunks ready for dipping.

This round artisan bread loaf has the addition of rye flour and sourdough for added flavour and the perfect texture.

Availability: In stock

£10.60

Product Information

CRUSTY WHITE VILLAGE BREAD 900g

 

Ingredient declaration: White Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rye Flour, Yeast, Salt, Sourdough (Wheat Germ Flour, Wheat Flour, Rye Flour, Water, Malted Barley Flour, Starter Culture), Preservative: E282, Malted Barley Flour, Emulsifiers: (E481, E472e), Flour Treatment Agent: E300, Rapeseed Oil, Flavouring.

 

Baking Instructions: For best results, this product must be baked off. Preheat the oven, remove all packaging and place directly on the middle oven shelf.

Bake:  Fan assisted oven 195 deg. C, Conventional 240 deg. C,

Gas Mark 5  for 15 – 20 minutes

 

Allergen advice: For allergens, including cereals containing gluten, see ingredients in bold.

Allergens given are indicative only.

This product is made in a bakery that handles Sesame Seeds

 

Suitable for vegetarians

 

Storage Instructions: Store in a cool, dry place out of direct sunlight. Suitable for home freezing, freeze on day of purchase and defrost thoroughly before use.

 

Nutritional information:  Typical value per 100g

 

Energy:

Fat

 (of which saturates):

Carbohydrate

 (of which sugars):

Fibre:

Protein:

Salt:

935.5 kJ/223.6kcal

1.1g

0.3g

46.2g

0.9g

2.1g

8.1g

1.3g

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