DOUBLE CHOCOLATE LOAF CAKE 300g
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Ingredient Declaration: Egg, Sugar, Rapeseed Oil, Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Water, Modified Starch, Whey Powder (From Milk), Raising Agent (Di-sodium di phosphate, Sodium bicarbonate), Salt, Emulsifiers (mono- and diglycerides of fatty acids, Polyglycerol esters of fatty acids, Sodium Stearoyl Lactylate, Flavouring), Cocoa Powder, Chocolate ((Min Cocoa Solids 39.1%), Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla), Glycerine, Natural Flavouring, Preservative: Potassium Sorbate. Allergen advice: For allergens, including cereals containing gluten, see ingredients in bold. Allergens given are indicative only. Produced in a factory that handles: Gluten, Egg, Soya, Milk, Nuts, Celery, Mustard, Sesame, Sulphites, Lupin. Suitable for vegetarians Storage Instructions: Store in a cool dry place Suitable for home freezing, freeze on day of purchase. Use within 1 month. Defrost thoroughly before use. Once defrosted use within one day
Nutritional information:
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CHOCOLATE CHIP LOAF CAKE 300g
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Ingredient Declaration: Egg, Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Rapeseed Oil, Water, Cocoa Solids (minimum 39.1%), Cocoa Mass, Cocoa Butter, Emulsifiers (Mono- And Diglycerides Of Fatty Acids, Polyglycerol Esters Of Fatty Acids, Sodium Stearoyl Lactate, Soya Lecithin ), Modified Starch, Whey Powder (From Milk), Raising Agent (Di Sodium Di Phosphate, Sodium Bicarbonate), Salt, Natural Flavouring, Glycerine, Preservative (Potassium Sorbate). Allergen advice: For allergens, including cereals containing gluten, see ingredients in bold. Allergens given are indicative only. Produced in a factory that handles: Gluten, Egg, Soya, Milk, Nuts, Celery, Mustard, Sesame, Sulphites, Lupin. Suitable for vegetarians Storage Instructions: Store in a cool dry place Suitable for home freezing, freeze on day of purchase. Use within 1 month. Defrost thoroughly before use. Once defrosted use within one day
Nutritional information:
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