Sourdough and Sunflower Seed Loaf 800g - Case of 8

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  • Sourdough and Sunflower Seed Loaf 800g - Case of 8

Availability: In stock


Quick Overview

This Sourdough Danish tin loaf has a delicate flavour with added sunflower seeds for texture and sweetness, with it's soft moist crumb It makes a wonderful sandwich or works well as part of an artisan cheese board.

Case of 8 Sourdough & Sunflower Seed loaves for just £2.25 per loaf. 

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Sourdough and Sunflower Seed Loaf 800g, a loaf made with Rye Flour, Wheat Flour, Rye Sourdough and Sunflower Seeds

Baking Instructions: For best results this product must be baked off, preheat oven, remove all packaging and place directly on oven shelf

BAKE: Fan, 195˚C, Conventional 240˚C, Gas Mark 9
TIME: 15 – 20 minutes, this is a guide only as all appliances vary

Storage Instructions: Store in a cool dry place out of direct sun light, also suitable for freezing. Freeze on day of purchase, defrost thoroughly before use.

Best Before: See bag closure. 

Ingredients: Rye Flour (Rye), Wheat Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin), Sourdough (Rye Flour (Rye), Water, Lactobacilli Culture) 25% Water, Sunflower Seeds 9%, Yeast, Salt, Rye Malt Powder (Rye), Rapeseed Oil

Allergy Advice: For allergens, including cereals containing gluten, please see ingredients in bold.

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