White Crusty Boule 900g - Case of 5

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  • White Crusty Boule 900g - Case of 5

Availability: In stock


Quick Overview

A traditional large boule with a thick crunchy crust and bags of old world flavor, hand cut and dressed with flour before baking on the sole of the oven.

Our boule is an all-round every day loaf which can be served at any time of the day and used in all sorts of ways.

Case of 5 White Crusty Bould for just £2.15 per bread. 

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White Crusty Boule 900g, a white loaf with Rye sourdough

Baking Instructions: For best results this product must be baked off. Preheat oven, remove all packaging and place directly on oven shelf

BAKE: Fan, 195˚C, Conventional 240˚C, Gas Mark 9
TIME: 15 – 20 minutes, this is a guide only as all appliances vary

Storage Instructions: Store in a cool dry place out of direct sun light, also suitable for freezing. Freeze on day of purchase, defrost thoroughly before use.

Best Before: See bag closure.

Ingredients: Wheat Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin), Rye Flour (Rye), Sourdough (Rye Flour (Rye), Water, Lactobacilli Culture) (26%), Water, Dried Potato Flakes, Yeast, Salt, Soya Flour (Soya), Dried Onion Flakes, Emulsifier: E472e, Rapeseed Oil, Flour Treatment Agent: E300

Allergy Advice: For allergens, including cereals containing gluten, please see ingredients in bold.

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